Ingredients
1 (12-count) package Hawaiian rolls
6 mozzarella string cheese sticks
5 tablespoons butter
2 cloves garlic, finely minced
2 teaspoons dried parsley
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 tablespoon grated Parmesan cheese (optional)
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Separate each roll and, using a paring knife, cut a 1/2-inch slit in the side and hollow out a small hole, taking care not to cut all the way through.
2
Cut each string cheese in half and stick 1 piece into each prepared roll. Place rolls in a baking dish nestled close to each other.
3
Place butter, garlic, parsley, salt, and pepper in a small microwave-safe bowl or measuring cup and cover loosely with a paper towel. Microwave until melted, stirring halfway through, until melted, 30 seconds to 1 minute. Brush butter mixture generously over each roll and sprinkle with grated Parmesan.
4
Bake in the preheated oven until rolls are golden brown and lightly toasted, 15 to 18 minutes.