Ingredients
4 Serving Size
1/2 avocado
2 cups strawberries, hulled and quartered
1 tablespoon honey
2 small avocados, halved and pitted
Cooking spray
2 tablespoons chopped fresh mint
Directions
1
Tip: Click on step to mark as complete.
2
In a small bowl, gently stir together the strawberries and honey. Cover and refrigerate for 1 to 4 hours, stirring occasionally to let the strawberries macerate and release their natural juices.
3
When the strawberries are ready, preheat the grill on medium high.
4
Lightly spray each avocado with cooking spray. Place the avocados on the grill with the stem side facing 10 o’clock. Grill for 1 to 2 minutes. Rotate the avocados so that the stem side is facing 2 o'clock. Grill for 1 to 2 minutes. Transfer the avocado halves to plates with the flesh side up.
5
Fold the mint into the strawberry mixture.
6
Spoon the strawberry mixture over each avocado half.