Ingredients
1/2 oz Demerara 151 Proof Rum (Lemon Hart)
1/2 oz Gold or Dark Jamaican Rum (Smith & Cross)
1/2 oz Gold Puerto Rican Rum (Don Q Extra Añejo Oro)
1/2 oz Lime Juice
1/2 oz Grapefruit Juice
1/4 oz Cinnamon Syrup
1/4 oz Falernum (Velvet)
1/4 oz Grenadine
1 Egg White
Directions
1
Shake once without ice and once with ice, strain into a rocks or coupe glass, and garnish with 5 drops of Herbstura (equal parts Herbsaint and Angostura Bitters).