Ingredients
2 ounces light rum
1 ounce lime juice
1 ounce passion fruit puree
.5 ounce Falernum
.5 ounce Simple Syrup
Directions
1
Combine all the ingredients in a shaker and fill with ice cubes. Shake vigorously for 20 to 30 seconds, until very cold. Strain the contents of the shaker into a rocks glass filled with crushed ice and serve.