Ingredients
strawberry and pineapple wedge for garnish
1.75 oz aged rum
.50 oz pineapple puree
.75 oz Campari
.75 oz passion fruit syrup
.50 oz orgeat
2 strawberries, chopped
Directions
1
Fill a rocks glass halfway with crushed ice.
Muddle chopped strawberries until fully broken down.
Add remaining ingredients to a shaker with ice.
Shake until chilled.
Strain into a chilled rocks glass.
Garnish with a strawberry and a pineapple wedge.