Ingredients
Red (Yukon Gold) potatos 7 (1105g) 7 (1300)
eggs, boiled 9 jumbo (577g) 10 Lg
onion 1 Lg sweet onion (227g) (290-108 182g)
salad olives with juice (7oz 198g jar Goya pre-sliced) 144 [594-298 296]
malt vin. 1 Tbsp + 1 tsp [660-603 57]
celery seed 2 tsp [41-35 6]
Lawry's Seasoned Salt 2 tsp [190-166 24]
mayo. 170g + some
salt 1/4 tsp
pepper
{Sri Racha 1 tsp}
Directions
1
Cook potatoes 25 min. Don't over cook. Can finish in microwave.