Ingredients
2 Ounces of Cranberry Juice
Cinnamon Sticks or 1/4 Teaspoon of ground cinnamon
2 Ounces Whiskey or Bourbon
1 -2 Tablespoons of Rosemary Simple Syrup
Directions
1
Break the cinnamon stick in half or add in 1/4 teaspoon of ground cinnamon to shaker. Fill shaker with cranberry juice, whiskey, rosemary simple syrup and ice.
2
Shake for 30 seconds. Pour into glass. Serve with rosemary sprig and sugared cranberries. (Dip cranberries + rosemary sprigs into water and sprinkle with sugar. Let dry for a holiday sugared look!)