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1 pound extra-large shrimp (21 to 25 per pound), peeled, deveined, and tails removed
2 recipes containing this ingredient
Guay Tiew Tom Yum Goong (Thai Hot and Sour Soup with Shrimp and Noodles)
Guay Tiew Tom Yum Goong (Thai Hot and Sour Soup with Shrimp and Noodles)
☆☆☆☆☆
americastestkitchen.com
Shrimp with Black Bean Sauce
Shrimp with Black Bean Sauce
☆☆☆☆☆
americastestkitchen.com
35 minutes