Chicken Manchurian
☆☆☆☆☆
cooking.nytimes.com
45 min
Chicken Stroganoff
★★★★☆
cooking.nytimes.com
35 min
Creamy Miso Broccoli Soup
☆☆☆☆☆
san-j.com
20 min
Creamy, Spicy Rotini and Red Lentils with Tomatoes and Goat Cheese
☆☆☆☆☆
americastestkitchen.com
40 minutes
Garlic Chicken with Giardiniera Sauce
☆☆☆☆☆
cooking.nytimes.com
40 min
Korean Barbecue-Style Meatballs
☆☆☆☆☆
cooking.nytimes.com
20 min
Mayo-Marinated Chicken with Chimichurri
☆☆☆☆☆
cooking.nytimes.com
10 min
Meatball Subs
☆☆☆☆☆
cooking.nytimes.com
30 min
One-Pot Chicken and Rice with Ginger
☆☆☆☆☆
cooking.nytimes.com
45 min
One-Pot Pasta with Ricotta and Lemon
☆☆☆☆☆
cooking.nytimes.com
15 min
One-Pot Ratatouille Pasta
★★★★★
cooking.nytimes.com
30 min
Pan-Seared Pork Chops with Charred Pineapple
☆☆☆☆☆
cooking.nytimes.com
20 min
Pasta Alla Norma
☆☆☆☆☆
cooking.nytimes.com
45 min
Penne Al Baffo (Creamy Tomato-Ham Pasta)
☆☆☆☆☆
cooking.nytimes.com
20 min
Ritzy Cheddar Chicken Breasts
☆☆☆☆☆
cooking.nytimes.com
30 min
Sheet-Pan Miso-Honey Chicken and Asparagus
☆☆☆☆☆
cooking.nytimes.com
20 min
Singapore Noodles with Charred Scallions
☆☆☆☆☆
cooking.nytimes.com
20 min
Skillet Hot Honey Chicken with Hearty Greens
☆☆☆☆☆
cooking.nytimes.com
30 min
Skillet Pork Chops and Apples with Miso Caramel
☆☆☆☆☆
cooking.nytimes.com
30 min
Slow-Cooker Corn Chowder
☆☆☆☆☆
cooking.nytimes.com
5 hr 15 min
Spicy Honey Chicken with Broccoli
☆☆☆☆☆
cooking.nytimes.com
20 min
Spicy Roasted Chicken Thighs
☆☆☆☆☆
cooking.nytimes.com
45 min
Sweet and Spicy Pan-Seared Pork Chops
☆☆☆☆☆
cooking.nytimes.com
30 min
Turkey-Ricotta Meatballs
☆☆☆☆☆
cooking.nytimes.com
25 min
Weeknight Chicken Marbella
☆☆☆☆☆
cooking.nytimes.com
45 min
Weeknight Tagliatelle with Bolognese Sauce
★★★★☆
americastestkitchen.com