Cheesy Baked Pasta with Sausage and Ricotta
★★★★★
cooking.nytimes.com
45 minutes
Chicken Caprese
☆☆☆☆☆
cooking.nytimes.com
25 min
Crispy Gnocchi with Burst Tomatoes and Mozzarella
☆☆☆☆☆
cooking.nytimes.com
25 min
Panzanella Salad (Bread and Tomato Salad)
☆☆☆☆☆
themediterraneandish.com
30 min
Skillet Lasagna with Spinach and Summer Squash
☆☆☆☆☆
cooking.nytimes.com