Traditional Chimichurri
★★★★★
foodandwine.com
10 mins
Chicken Saganaki (30 Minute Meal): Greek Style Chicken in a Tomato & Feta Sauce
★★★★☆
dimitrasdishes.com
One-Pot Chicken Meatballs with Greens
★★★★☆
cooking.nytimes.com
40 min
Thai Sweet Chili Green Beans
★★★★☆
fromachefskitchen.com
20 min
30 Minute Korean Beef + Toasted Sesame Rice
☆☆☆☆☆
halfbakedharvest.com
35 minutes
Asian Noodles with Perfectly Seared Sea Scallops
☆☆☆☆☆
lemonythyme.com
10 mins
Baked Fish with Olives and Ginger
☆☆☆☆☆
cooking.nytimes.com
30 min
Best Lentil Soup
☆☆☆☆☆
loveandlemons.com
35 mins
Better Than Takeout Szechuan Noodles with Sesame Chili Oil.
☆☆☆☆☆
halfbakedharvest.com
15 minutes
Braised Chicken with Rosemary and Crispy Artichokes
☆☆☆☆☆
cooking.nytimes.com
2 hr 10 min
Chicago-Style Deep Dish Pizza
☆☆☆☆☆
sallysbakingaddiction.com
30 minutes
Chorizo, Egg and Cheese Enchiladas
☆☆☆☆☆
foodnetwork.com
2 hr 45 min
Crispy Sesame Garlic Chili Oil Noodles.
☆☆☆☆☆
halfbakedharvest.com
10 minutes
Eggplant Parmigiana
☆☆☆☆☆
foodnetwork.com
1 hr 10 min
Gnocchi All’Amatriciana
☆☆☆☆☆
playswellwithbutter.com
20 mins
Healthy Grilled Summer Vegetable Spaghetti Foil Pack
☆☆☆☆☆
foodnetwork.com
25 min
Hearty Italian Meat Sauce (Sunday Gravy)
☆☆☆☆☆
americastestkitchen.com
Instant Pot Chicken Shawarma Rice
☆☆☆☆☆
pressureluckcooking.com
3 minutes additional time
Lamb Meatballs with Spiced Tomato Sauce
☆☆☆☆☆
cooking.nytimes.com
1 hr
Lemony Vegetables and Pasta
☆☆☆☆☆
tasteofhome.com
prep: 25 min. cook: 15 min.
Lentil Kielbassoulet
☆☆☆☆☆
bonappetit.com
Meatball Stuffed Rigatoni
☆☆☆☆☆
thefoodinmybeard.com
20 mins
Meatball Wellington
☆☆☆☆☆
thefoodinmybeard.com
30 mins
Mediterranean Spicy Spinach and Lentil Soup
☆☆☆☆☆
themediterraneandish.com
30 mins
Mexican Roasted Broccoli
☆☆☆☆☆
tastyeverafter.com
20 min
Mexican Roasted Broccoli
☆☆☆☆☆
tastyeverafter.com
20 min
Mongolian Beef
☆☆☆☆☆
cooking.nytimes.com
30 min
Next
☆☆☆☆☆
tasteofhome.com
prep: 15 min. cook: 50 min.
One-Pot Chicken Meatballs with Greens
☆☆☆☆☆
cooking.nytimes.com
40 min
One-Pot Chicken and Rice with Caramelized Lemon
☆☆☆☆☆
cooking.nytimes.com
55 min
Pan Seared Scallops with Sesame Sauce and Cellophane Noodles
☆☆☆☆☆
foodnetwork.com
10 min
Pasta Primavera
☆☆☆☆☆
onceuponachef.com
30 minutes
Porcini Ragù
☆☆☆☆☆
cooking.nytimes.com
45 min
Sesame Chicken
☆☆☆☆☆
cooking.nytimes.com
50 min
Sheet Pan Pork Tenderloin and Potatoes
☆☆☆☆☆
lecremedelacrumb.com
40 minutes
Shrimp in Yellow Curry
☆☆☆☆☆
cooking.nytimes.com
30 minutes
Sopa De Fideo Y Frijoles Con Chorizo (Fideo and Bean Soup with Chorizo)
☆☆☆☆☆
cooking.nytimes.com
40 min
Spicy Arrabbiata Sauce
☆☆☆☆☆
gimmesomeoven.com
30 minutes
Spicy Shrimp Puttanesca
☆☆☆☆☆
cooking.nytimes.com
35 min
Spicy Shrimp Puttanesca
☆☆☆☆☆
cooking.nytimes.com
35 min
Stewed Greens and Chickpeas with Toasted Garlic and Lemon
☆☆☆☆☆
cooking.nytimes.com
55 min
Szechuan Sauce
☆☆☆☆☆
chilipeppermadness.com
5 min
The Collard Green Melt
☆☆☆☆☆
bonappetit.com
Tuna Puttanesca
☆☆☆☆☆
cooking.nytimes.com
30 min
Vegetable Soup
☆☆☆☆☆
cooking.nytimes.com
1 hr
Vegetarian Minestrone
☆☆☆☆☆
foodnetwork.com
45 min
Watermelon Gazpacho with Crabmeat
☆☆☆☆☆
louisianacookin.com
Wild Greens
☆☆☆☆☆
thekitchn.com
Yaki Udon
☆☆☆☆☆
cooking.nytimes.com
40 min
double molasses Beans (alton brown)
☆☆☆☆☆
altonbrown.com
6-8 hours